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Meat Slicers · Comparison

The Beswood 10-Inch Premium Meat Slicer (BESWOOD250) meets
the Weston 9-Inch Electric Meat Slicer (61-0901-W)

Food & Wine's Best Overall after 10 slicers went through ham, cheese and sourdough. We tested it head-to-head against the Weston 9-Inch Electric Meat Slicer (61-0901-W) across 6 key dimensions.

Beswood 10-Inch Premium Electric Deli Meat Slicer (BESWOOD250) three-quarter front view on white, showing the 10-inch chromium-plated blade, food carriage with pusher, top-mounted sharpener and thickness dial
BEST

Beswood 10-Inch Premium Meat Slicer (BESWOOD250)

“Food & Wine's Best Overall after 10 slicers went through ham, cheese and sourdough”

$358MSRP
Our Score
83.4 / 100
Weston 9-Inch Electric Meat Slicer 61-0901-W three-quarter front view showing the 9-inch serrated stainless blade, clear toothed food pusher, sliding carriage and suction feet
VALUE

Weston 9-Inch Electric Meat Slicer (61-0901-W)

“The one slicer both Good Housekeeping and Food & Wine recommended, for well under half the Beswood's price”

$152.99MSRP
Our Score
74.0 / 100
01

Head-to-Head Breakdown

Slicing
30% of score +
Beswood
90
Weston
74
Beswood 10-Inch Premium Meat Slicer (BESWOOD250)

Food & Wine ran ham, cheese and sourdough through 10 machines and found the Beswood consistent on all three, with a thickness dial it called accurate to the millimeter. Slices drifted a little thicker when testers leaned on the product handle.

Weston 9-Inch Electric Meat Slicer (61-0901-W)

Good Housekeeping's lab got thin, even tomato slices without crushing and called its cuts clean. Food & Wine's calipers found slight ridges left by the serrated blade, and its sweet spot for meat and cheese was about 3 mm.

Power
20% of score +
Beswood
88
Weston
70
Beswood 10-Inch Premium Meat Slicer (BESWOOD250)

A 240-watt motor turns a 10-inch smooth blade, which fits whole loaves and roasts that 7.5-inch home units cannot. Smoked BBQ Source adds that it handles semi-frozen meat.

Weston 9-Inch Electric Meat Slicer (61-0901-W)

A 200-watt belt-driven motor on a 9-inch serrated blade pushed through roast turkey and sourdough in both labs. Good Housekeeping's testers did need more force on the pusher than with other models.

Build
15% of score +
Beswood
92
Weston
66
Beswood 10-Inch Premium Meat Slicer (BESWOOD250)

Food & Wine called the aluminum and steel body well-made and sturdy. At 33 pounds on rubber feet, it stayed planted through every test.

Weston 9-Inch Electric Meat Slicer (61-0901-W)

Food & Wine says it is not as strongly built as pricier slicers, though Good Housekeeping called it sturdy for the price. Suction feet hold its 12.5 pounds in place.

Cleanup
15% of score +
Beswood
64
Weston
82
Beswood 10-Inch Premium Meat Slicer (BESWOOD250)

Daily cleanup is a wipe-down, which Food & Wine found easy. A full wash is the chore: Smoked BBQ Source says the blade has to be unscrewed from the machine, which gets tedious after every session.

Weston 9-Inch Electric Meat Slicer (61-0901-W)

Good Housekeeping rated cleanup easy: a coin unlocks the blade, which lifts straight out, and the food tray tilts up to expose hidden scraps. Weston says the food pusher can go in the top rack of the dishwasher.

Safety
10% of score +
Beswood
76
Weston
74
Beswood 10-Inch Premium Meat Slicer (BESWOOD250)

A fixed ring guard, food pusher and a heavy base that does not creep, plus an illuminated low-voltage switch and ETL and NSF listings. Food & Wine says moving it safely takes two adults.

Weston 9-Inch Electric Meat Slicer (61-0901-W)

Large side-mounted on and off buttons that Good Housekeeping could hit quickly, a hand guide, blade guard and suction feet. Turning the thickness knob back to zero shields the edge for storage.

Trust
10% of score +
Beswood
78
Weston
82
Beswood 10-Inch Premium Meat Slicer (BESWOOD250)

Beswood is a slicer specialist rather than a household name, and its warranty runs only one year. Its 10-inch model still appears in three of our five sources and took first place in Food & Wine's 10-machine test.

Weston 9-Inch Electric Meat Slicer (61-0901-W)

Weston has sold home meat-processing gear for decades and sells a replacement blade (61-0902) for this model. Its warranty is one year, the same as the Beswood's.

02

Strengths & Weaknesses

Beswood 10-Inch Premium Meat Slicer (BESWOOD250)

+ Strengths
  • Named Best Overall by Food & Wine after hands-on slicing of ham, cheese and sourdough across 10 machines
  • Smooth 10-inch chromium-plated carbon steel blade, with a built-in two-stone sharpener to keep the edge
  • Thickness dial reads in millimeters, and a splash guard and bread guide come in the box
− Weaknesses
  • Weighs 33 pounds, and Food & Wine says two adults should move it, so it lives on the counter
  • Slice thickness drifted when Food & Wine's testers pressed hard on the product handle
  • A deep clean means unscrewing the blade, which Smoked BBQ Source calls tedious
Key flaw: The Beswood weighs 33 pounds.

Weston 9-Inch Electric Meat Slicer (61-0901-W)

+ Strengths
  • Good Housekeeping's Best Value and Food & Wine's pick for beginners, the only double endorsement in our research
  • At 12.5 pounds it moves between cabinet and counter easily, and suction feet keep it steady
  • A coin releases the blade and the tray tilts up, which made cleanup easy in Good Housekeeping's lab
− Weaknesses
  • Loud, according to both of Good Housekeeping's testers
  • The food pusher needs more force than on the other slicers Good Housekeeping tried
  • The serrated blade leaves slight ridges, and Good Housekeeping got thinner slices from the Berkel
Key flaw: It is loud.
03

The Verdict

Our Bottom Line

Food & Wine put 10 home slicers through pounds of ham, cheese and sourdough, checked the slices with calipers, and named the Beswood 10-Inch Premium its Best Overall. Its testers found the slicing consistent on all three foods and the thickness dial accurate to the millimeter. They also called the aluminum and steel body well-made and sturdy. The two budget names most shoppers see first did not survive the same test: the Meat! 7.5-inch left ragged, broken slices, and the Cuisinart FS-75's blade popped off.

BEST
Beswood 10-Inch Premium Meat Slicer (BESWOOD250)
Beswood 10-Inch Premium Electric Deli Meat Slicer (BESWOOD250) three-quarter front view on white, showing the 10-inch chromium-plated blade, food carriage with pusher, top-mounted sharpener and thickness dial

Food & Wine put 10 home slicers through pounds of ham, cheese and sourdough, checked the slices with calipers, and named the Beswood 10-Inch Premium its Best Overall. Its testers found the slicing consistent on all three foods and the thickness dial accurate to the millimeter. They also called the aluminum and steel body well-made and sturdy. The two budget names most shoppers see first did not survive the same test: the Meat! 7.5-inch left ragged, broken slices, and the Cuisinart FS-75's blade popped off.

Best for:
  • Home cooks who slice whole roasts, hams or briskets in one session
  • Charcuterie fans who want thin, even cheese and cured meat
  • Smokers and hunters who cut bacon, jerky strips or big batches of deli meat
  • Kitchens with a permanent spot on the counter for a 33-pound machine
  • Buyers who want a smooth blade they can resharpen for years
VALUE
Weston 9-Inch Electric Meat Slicer (61-0901-W)
Weston 9-Inch Electric Meat Slicer 61-0901-W three-quarter front view showing the 9-inch serrated stainless blade, clear toothed food pusher, sliding carriage and suction feet

The Weston Electric Meat Cutting Machine is the only slicer in our research that two separate test kitchens recommended. Good Housekeeping's Kitchen Appliances Lab named it Best Value after running roasted turkey, tomatoes, iceberg lettuce and sourdough through it. Tomato is the hard test, because thin cuts usually crush the fruit, and the Weston gave thin, even slices without crushing. Food & Wine, working through 10 machines, picked it as the best slicer for beginners.

Best for:
  • First-time slicer owners who want something easy to learn
  • Families slicing lunch meat and cheese for the week's sandwiches
  • Small kitchens where the slicer has to go back in a cabinet
  • Cooks who slice tomatoes and bread as often as meat
  • Anyone who wants a lab-tested slicer for about $150
04

Specifications

Spec Beswood 10-Inch Premium Meat Slicer (BESWOOD250) Weston 9-Inch Electric Meat Slicer (61-0901-W)
Blade 10 in smooth 9 in serrated
Motor 240 W 200 W
Thickness 0-12 mm 0-13 mm
Weight 33 lbs 12.5 lbs
Sharpener Built-in None
Warranty 1 yr 1 yr
Read the full Meat Slicers review
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